Mango Pickle

Taste the bold spirit of Andhra cuisine with Zaffron Mango Avakai Pickle a traditional masterpiece made from handpicked raw mangoes and blended with an exquisite mix of fiery red chili, mustard, and aromatic Indian spices. Crafted using time-honored recipes and 100% natural ingredients, this pickle delivers the perfect harmony of tangy, spicy, and savory flavors.

Each mango piece is carefully marinated in cold-pressed mustard oil and sun-cured to perfection, ensuring that the authentic Avakai flavor deepens with time. Packed in special stay-fresh containers, Zaffron Mango Pickle retains its freshness, aroma, and taste till the very last spoon.

From simple dal-chawal to festive thalis, it adds that zesty punch that turns every meal into a flavorful experience.

✅ Made in authentic Andhra style
✅ Features: Tangy mango chunks, bold spice mix & perfect oil balance
✅ Crafted with: Natural, locally sourced ingredients no artificial colors or preservatives

Zaffron Mango Avakai Pickle Bold. Tangy. Truly Traditional.

Raw Mango Pieces, Mustard Oil, Red Chili Powder, Mustard Seeds, Fenugreek Seeds (Methi), Asafoetida (Hing), Salt, and Turmeric.

Serving Suggestion:

- Stir well before serving.
- Best enjoyed with rice, roti, paratha, or curd rice.
- Store in a cool, dry place and always use a clean, dry spoon.
- Flavor intensifies with time just like a true homemade pickle!

No Artificial Preservatives | No Synthetic Colors | 100% Traditional Taste

Available in:

- 250g Jar – Perfect for small households
- 500g Jar – Ideal for regular use

Each jar is airtight-sealed to preserve its freshness, color, and authentic Andhra aroma bringing you the taste of tradition in every bite.