Kathal Pickle

Experience the bold, rustic taste of India with Zaffron Kathal Pickle, a classic recipe crafted from the finest handpicked jackfruit and aromatic Indian spices. Each piece of tender kathal is carefully cleaned, cut, and blended with fenugreek, carom seeds, nigella seeds, and mustard oil, then sun-dried to perfection to lock in that tangy, spicy punch.

This traditional preparation method ensures that every bite bursts with rich flavor the perfect balance of heat, sourness, and depth. Made in small batches with age-old techniques, Zaffron Kathal Pickle is a true reflection of homemade authenticity, bringing back the taste of grandmother’s kitchen.

✅ Made with: Fresh jackfruit, premium spices & pure mustard oil
✅ Adds: Tangy flavor, spicy aroma & crunchy texture
✅ Perfect Pairing: Dal-chawal, parathas, rotis, or curd rice

Zaffron Kathal Pickle Sun-Dried, Spice-Loaded, and Authentically Indian.

Jackfruit (Kathal), Mustard Oil, Fenugreek Seeds (Methi), Carom Seeds (Ajwain), Nigella Seeds (Kalonji), Turmeric Powder, Red Chili Powder, Dry Mango Powder (Amchur), Salt, and Asafoetida (Hing).

Serving Suggestion:

- Stir well before serving.
- Best enjoyed with rice, paratha, or your favorite Indian meal.
- Store in a cool, dry place away from moisture.
- Use a clean, dry spoon to maintain freshness and longevity.

No Preservatives | No Artificial Colors | 100% Traditional Recipe

Available in:

- 250g Jar – Perfect for individual or small family use
- 500g Jar – Ideal for regular pickle lovers

Each jar is airtight-sealed to retain freshness and natural taste giving you the same homemade punch with every spoonful.