Awadhi Garam Masala

Experience the royal essence of Awadh in every meal with Zaffron Awadhi Garam Masala a masterful blend of the finest, aromatic Indian spices. Inspired by traditional Lucknowi kitchens, this masala adds richness, warmth, and depth to your dishes, transforming everyday cooking into a feast fit for kings.

Each spice is carefully handpicked, roasted, and ground to perfection, ensuring a balanced aroma, full-bodied flavor, and authentic Awadhi touch in every spoon. Whether it’s a creamy curry, royal biryani, or a festive gravy, Zaffron Awadhi Garam Masala infuses your food with the elegance and grandeur of Nawabi cuisine.

✅ Perfect for: Curries, Biryanis, Kormas, Paneer Dishes, and Festive Gravies
✅ Adds: Royal aroma, rich taste & irresistible warmth
✅ Made with: Premium hand-roasted spices no artificial colors or preservatives

Zaffron Awadhi Garam Masala – Where everyday cooking meets royal perfection.

Cumin (Jeera) Seeds, Black Pepper (Kali Mirch), Clove (Laung), Green Cardamom (Elaichi), Black Cardamom (Badi Elaichi), Nutmeg (Jaiphal), Mace (Javitri), Aniseed, Kabada, Cassia, Nagkesar, Dry Ginger, Black Pepper, and Common Salt.

Serving Suggestion:

- Add ½–1 teaspoon of Zaffron Awadhi Garam Masala at the end of cooking for the best aroma and flavor.
- Ideal for both vegetarian and non-vegetarian dishes.
- Store in a cool, dry place. Use a dry spoon to maintain freshness.

No preservatives | No artificial colors | Hygienically ground and packed

Available in convenient sizes for every kitchen:

- 50g Pack: Perfect for occasional use or trial packs
- 100g Pack: Ideal for regular household cooking
- 200g Pack: Best for families and festive preparations

Each pack is airtight-sealed to lock in freshness and preserve the royal Awadhi aroma till the last sprinkle.